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Kad Kokoa's blog : Thai Craft Chocolate Makers

  • Introducing The Innovation Center of Research and Development of Sustainable Thai Cacao

    by Leo Sebag
    Introducing The Innovation Center of Research and Development of Sustainable Thai Cacao (ISTC)ISTC is founded by 3 parties: School of Agricultural...

  • Kad Kokoa Bean to Bar Chocolate Making Process

    by Kad Kokoa
    Kad Kokoa Bean to Bar Chocolate Making Process At Kad Kokoa, we are committed to producing the highest-quality chocolate using only the finest ing...

  • Kad Kokoa Cacao Juice Process and Recipe

    by Fern Nanthida
    Kad Kokoa Cacao Juice Process and suggestion for your recipes Kad Kokoa carefully collects cacao juice from fermented wood boxes to create delicio...

  • Kad Kokoa Cacao Tea

    by Kad Kokoa
    Cacao Tea Kad Kokoa's Prachuap Khiri khan single origin cacao tea is not only delicious, but it also offers a variety of health benefits. The ca...

  • Kad Kokoa Sathorn!

    by Fern Nanthida
    Mark your calenders as that day has finally arrived!We are over the moon about reopening Kad Kokoa Chocolate Sathorn this Sunday, 4th December 2022...

  • Kosapan Cacao : Our latest collab!

    by Fern Nanthida
    Check out our latest feature in BK Magazine (Link) Local craft chocolate brand Kad Kokoa have teamed with a local sustainable distillery, Kosapan,...

  • Cloud Wine x 31 Bistro

    by Kad Kokoa
    Read our latest article on BK Magazine ! An event not to miss. (link) The bottle shop at The Commons Saladaeng, Cloud Wine, is launching their Clo...

  • How To Pair Wine with Chocolate!

    by Nickel Hargun
    Check out our article recently featured in Prestige Magazine! ( Link ) Thai chocolate Kad Kokoa has shone a bright light on the Thai cacao industry...

  • Our Mooncake Festival

    by Kad Kokoa
    Preorder your Mooncake now. Limited boxes available ! Send a message. Kad Kokoa’s 2022 Mooncake chocolate  According to Chef Mike, he explained...

  • Our special birthday cake Kad Kokoa : Le Chou

    by Kad Kokoa
    To celebrate the 5th anniversary of Kad Kokoa, we have revisited the classic French pastry. Le Chou is a delicious puff pastry with a delicate cris...

  • New product : Homemade Sorbets and Ice Creams

    by Kad Kokoa
    What could be better than a good sorbet made by the best chocolate maker in Bangkok ? Made with cocoa from Chumphon, where one will appreciate its ...

  • New Product : Chocolate Hand-Panned Roasted Almonds

    by Kad Kokoa
    Introducing the Chocolate Hand-Panned Roasted Almonds ! A very old-fashioned treat, simple but incredibly addictive. Leave the jar without surveill...